We all know that eating from a wide variety of vegetables, fruits, legumes, wholegrains, nuts and seeds is good for us. It provides our bodies with the nutrients it needs to function more efficiently and help protect us from the onset of chronic diseases. But who has the time? Using five ingredients, plus a few basic pantry staples (sugar, salt, oil, butter, flour and vinegar), we show you how ea...

A lot has happened since the first edition of this book was released in early 2019 – we’ve survived a pandemic, a recession, seen the first rate hikes in years, and cost of living is through the roof! This makes it more important than ever for Aussies to take control of their finances. Written by leading personal finance commentator and Today money expert, Effie Zahos, this book will help readers...

More people now than ever are embracing a plant-based diet. We make it even easier, by reducing the time you spend prepping and washing up. All the recipes in this book can be tossed into the one pot, pan or dish to make amazing plant foward dinners (with some sneaky seafood and chicken recipes as well). Cooked on the stove, in the oven or the pressure cooker – these delish dishes are a simpleway...

The Australian Women’s Weekly Test Kitchen has been developing and triple-testing recipes for decades. Thissuperb collection of over 100 of our most requested recipes includes easy mid-week meals, recipes for cool and warm weather, favourite baking recipes, and dishes for celebrations. As well as including the best recipes that AWW has to offer, this beautiful book includes recipes by Australia’s...

Detoxing is about rebooting our metabolism and ridding the body of toxins through diet and approach to living. With our fibre-packed, plant-forward recipes, you can assist your body in dealing with issues such as stress and sleep, and improve your overall heath.In our second Detox volume, we give you the knowledge and variety of techniques to implement a successful detox to achieve positivesustai...

What is summer without the smell of the barbecue waftingthrough the air, the sound of family and friends around you, eating together outside in the sun? Whether you have atraditional charcoal grill, a modern gas barbecue or haveventured into the fascinating world of smoking, we have a collection of new and your all-time favourite barbecue recipes to brighten up your outdoor get-togethers. So gath...

Making delicious food to entice and appease the family every single day is a constant challenge for many busy parents. Something lifestyle blogger Rebecca Pope is all too familiar with. A passionate home cook and recipe developer, Rebecca has created more than 50 recipes to help make meal times and lunch box preparation easier and more enjoyable for the entire family. There’s a whole chapter dedi...

Keto is one of the biggest diets of modern times. It’s a lowcarb, high-fat diet which encourages your body to burn fat for energy. On a Keto diet, you’ll be saying goodbye to carb-loaded bread and pasta, plus many fruits, grains and starchy vegetables. This book will give you a foundation of keto appropriate recipes covering drinks, snacks and main meals, plus an introductory guide to the reasoni...

What is the secret to losing and keeping off weight? For many it’s still a struggle, but success may lay in our biological past. Far back in history, humans would go long periods without food, and this dietary pattern of eating and fasting can have benefits in our busy modern lives. This means narrowing the hours in which you eat and fasting the rest of the hours of the day. The recipes contained...

Italian food with all its regional diversity, is a much-loved cuisine, adored for its rustic charm, quality seasonal ingredients and impeccablesimplicity. Capturing the essence of summer on the Amalfi Coast, this book features light, fresh Italian recipes enhanced with the zingyflavours of lemon, blood orange, cumquat, tangelo and grapefruit, as well as other citrus favourites. You’ll love these ...

After a busy day working or running around after the kids, sometimes you just don’t have the willpower or the creativity to prepare a family meal, let alone one that’s healthy. To ensure you don’t resort to takeaway or fast food, you need to have nutritious prepped meals in the fridge, ready to heat and serve. This book not only gives you inspiration for what to cook, but we’ve fine tuned the mea...

Christmas is meant to be fun, not a headache. But if you’re the host, with so much to plan and organise, the day can easily spiral out of control and have you tearing out your hair. That’s why we’ve put together this book of easy Christmas recipes, so you can spend less time in the kitchen and more time having fun with your guests. Filled with great hacks and tips, this book will make hosting you...

Indian food is one of the world’s most exotic and enticing cuisines. Characterised by the use of spices, herbs, pulses and an abundance of vegetables, the food of this intensely colourful and vibrant culture is a sensual overload. Whip up samosas, pakoras and bhajis to snack on, cook up a korma, balti, tikka masala or rogan josh for the family, impress your guests with an Indian-inspired tray bak...

Baking is close to our hearts at the Australian Women’s Weekly Test Kitchen. Over the decades we have created thousands of recipes for cakes, brownies, scones, slices plus all manner of doughs and pastries. Over time, many of these have been tweaked and adapted as trends and tastes evolve, resulting in more than one delectable version on file. For this book, we revisited Test Kitchen classics suc...

Diabetes is the fastest growing chronic condition in Australia, but there is much that can be done to prevent and manage the condition. Following a healthy diet, maintaining a healthy weight and becoming more active every day are cornerstones to reducing the risk of and managing type 2 diabetes, in particular. This book contains 70+ recipes, carefully formulated and portioned for diabetic nutriti...